Recipe: Garlic Steak and Mushroom Stew
For those who are interested. I try to cook from fresh whenever possible. It's cheaper, and the food tastes better. Recipe: In a pan, place two tablespoons of olive oil, a teaspoon of ground black pepper, and a teaspoon or two of garlic granules, or two cloves of finely chopped fresh garlic. Heat on medium until oil is hot. Take your steak and cut it into small pieces; alternatively, take a cup of steak pieces. Add to oil and allow to brown. Add 4-6 thinly sliced mushrooms. Stir them through the steak. Add a small zucchini quartered and sliced. Stir through the steak and mushrooms. Add thinly sliced broccoli, cauliflower and carrots and stir through after adding each one. Add 1 1/2 cups of water. Cover pot, turn heat to halfway between low and medium. Allow to simmer for half an hour to an hour. Serve with bread.